Chilli Paneer has become a real favourite with my family. Paneer is an Indian curd cheese which is made by curdling heated milk with lemon juice or vinegar and then taking out the water leaving you with a curd cheese. Paneer over the years has become a popular item in many Indian dishes, and below is my take on chilli paneer which has always been a hit with family and friends.
This is one my favourite dishes and goes down brilliantly every time I cook it for family and friends. It goes well with many vegetarian dishes, rice, dhal and rotis as well as an accompaniment to a meat curry. Really versatile and one to impress your friends with!
If it's on the menu I'll order Paneer! Never attempted it before but saw that it is readily available in supermarkets and gave it a shot. Great recipie, I'm rather proud of the results. - 10 Mar 2017