Cottage cheese pancakes

    (40)
    15 min

    Sugar free pancakes packed with protein thanks to two main ingredients: cottage cheese and eggs. Serve with fresh fruit coulis, honey, maple syrup or whatever your heart desires!


    20 people made this

    Ingredients
    Serves: 4 

    • 225g cottage cheese
    • 40g plain flour
    • 2 tablespoons vegetable oil
    • 3 eggs
    • cooking spray for frying

    Method
    Prep:5min  ›  Cook:10min  ›  Ready in:15min 

    1. Whisk together the cottage cheese, flour, oil and eggs in a large bowl.
    2. Heat a large frying pan over medium heat, and coat with cooking spray or a bit of butter or oil. Pour in pancake batter, using 60 to 75ml for each pancake. Cook until bubbles appear on the surface. Flip and cook until browned on the other side.

    Tip

    You can add your favourite flavourings such as ground cinnamon, vanilla extract or lemon zest.

    Video

    Cottage cheese pancakes
    Cottage cheese pancakes

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    Reviews & ratings
    Average global rating:
    (40)

    Reviews in English (35)

    Diana
    by
    0

    Loved them! So easy to make. My one year old son loved them too. I followed to the letter except for adding some cinnamon. Next time I'll add even more cinnamon and also a pinch of salt. I served with fig jam.  -  25 Jan 2017

    by
    0

    These are a good lower carb option. I followed other suggestions of using whole wheat flour, vanilla, and cinnamon. Definitely need to whip this up in the food processor. I can’t see it working without this step. I was generous wiping my grill with oil for cooking, otherwise they are pale and unappetizing looking. Cooked at 375 degrees on my grill. Took a bit longer than traditional pancakes to cook. Next time I’ll add some salt and increase the cinnamon up to 1 tsp., as I found them a bit bland. I used sugar free jam as a topping, but think they’d be great with cinnamon sugar or maple syrup.  -  10 Feb 2019  (Review from Allrecipes US | Canada)

    by
    0

    I replaced one tablespoon of vegetable oil with one tablespoon no sugar added applesauce. Also added 1/4 tsp baking powder to make them a little fluffier.  -  19 Jan 2019  (Review from Allrecipes US | Canada)