Roasted cauliflower tossed in butter and garlic with pine nuts and Medjool dates. A fancy way to dress up cauliflower for a quick side dish!
Loved this recipe. Just substituted dried cranberries for the dates since I like them better. Even my guests who don't like cauliflower loved it. Roasting veggies always improves the taste for some reason - 11 Jul 2016 (Review from Allrecipes US | Canada)
So so delicious and simple to make too! Roasting cauliflower is my favorite way to prepare it, but this butter nutty and sweet topping takes it to a whole other level of yum! This would be perfect to serve to guests as it's very impressive. The only thing I suggest is lightly tossing cauliflower with olive oil before roasting. - 01 Feb 2016 (Review from Allrecipes US | Canada)
Super easy to make and was an excellent side at our potluck party. Received a lot of compliments. - 25 Nov 2016 (Review from Allrecipes US | Canada)