About this recipe: Everyone will want second servings of this because it is just SO good! The combination of chocolate and nuts and with a chocolate icing to top it off makes this the perfect dessert.
When taking the brownies from the oven, they will still be a little wet in the centre, but will set when put into the fridge
Used different ingredients. used walnuts and apples instead of pecans (40g walnuts) (20g apple)may need to cook for extra 5 mins with this tweak - 29 Jul 2010
not sure what I did wrong, followed recipe exactly. Still extremely wet at 30 min point. Cooked for a bit longer but still looked pretty awful! It's not always about appearance granted, and taste ok but I don't think I'll be doing these again sadly. - 29 Sep 2012
I was looking for a recipe for a quick chocolate cake and tried this one- my whole family loved it! I didn't have pecans but added crushed walnuts~delicious! Next time trying with pecans. Quick and yummy! - 19 Mar 2015 (Review from Allrecipes AU | NZ)