This is a lovely spinach and feta salad with an easy, delicious apple and balsamic dressing. All my friends who eat it ask about the recipe. It's not only a real favourite; it's really easy. These quantities serve four for a good side salad or two for a main meal with some nice, crunchy bread and butter.
If you are tempted to add fresh tomatoes do this just before serving and make sure they have been de-seeded and chopped really small. This is also a great filling for pitta bread.