This homemade teriyaki marinade can be assembled in ten minutes. Marinate fish, chicken, beef, pork or veggies in this sauce for 20 minutes before cooking.
I absolutely love this recipe! It is so delicious. My family and I really enjoy it, especially since I am on a strict diet. I do add a tbsp more of the molasses though. I love the flavor. - 12 Apr 2014 (Review from Allrecipes US | Canada)
Really good but a little on the salty side. - 08 May 2013 (Review from Allrecipes US | Canada)
Tasty and not too salty for a teriyaki. Kept pork sirloin chops so tender. I doubled recipe for 2 large packages (12). - 14 Jul 2017 (Review from Allrecipes US | Canada)