Blueberry yogurt ice pops

    (2)
    4 hours 10 min

    These yogurt-based blueberry ice pops are lightly sweetened with honey for a healthier that kids will love.


    1 person made this

    Ingredients
    Makes: 12 ice pops

    • 900g Greek yogurt
    • 350g fresh blueberries
    • 1 tablespoon honey

    Method
    Prep:10min  ›  Extra time:4hr freezing  ›  Ready in:4hr10min 

    1. Blend yogurt, blueberries and honey together in a blender until smooth; pour into ice pop moulds or small plastic cups with wooden sticks added at the end.
    2. Freeze until ice pops are solid, about 4 hours.

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    Average global rating:
    (2)

    Reviews in English (1)

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    1

    Delicious! Thank you for posting.  -  01 Apr 2016  (Review from Allrecipes US | Canada)

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