Post your recipe and get notifications when other cooks review and add photos to it.
Already have an account? Log in
This tastes just like the Chinese takeaway version! Serves 2-3
You can add other veg when frying the onion and garlic stage. (I like mange tout). For a richer taste add 1/2 tsp sesame oil when marinating the beef.
Tastes as good as the local chinese takeaway version.
12 Aug 2017
Your review has been published!
Your changes have been saved.