Iced matcha latte

    50 min

    An iced latte with a healthy shot of matcha and sweetened with honey. A lovely alternative to coffee! Feel free to use almond milk or another plant-based milk to make it dairy free.

    1 person made this

    Serves: 3 

    • 1 teaspoon green tea powder (matcha)
    • 600ml hot water
    • 120ml semi-skimmed milk
    • 4 teaspoons honey

    Prep:5min  ›  Extra time:45min  ›  Ready in:50min 

    1. Whisk the green tea powder, water, and milk together in a bowl. Sweeten with the honey and continue whisking until dissolved into the tea. Chill completely in the refrigerator. Serve poured over ice.

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    Reviews in English (10)


    I cannot stand when someone adds sweet to Green tea. I have spent three years and Japan loving the fact I could drink real green tea without some berry, honey or some other sweetener added. If you do not add the honey it does not take away from the natural sweetness of the Matcha. It took me awhile to get used to how sweet Matcha is but I love it and to add honey would just take it beyond sweet. Try it first without the honey, trust me.. you will be pleasantly surprised!  -  07 Mar 2010  (Review from Allrecipes US | Canada)


    I tried this and it was great! Matcha powder can be expensive but well worth it for recipes like this. I had the Matcha latte with some match chocolate cake and it was delicious.  -  28 Oct 2009  (Review from Allrecipes US | Canada)


    Fabulous! I used to go to my local café and buy A green tea iced latté that taste almost exactly like this.Love it! Love it!  -  29 Aug 2011  (Review from Allrecipes US | Canada)

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