Chocolate chip banana cookies
40 min
These chocolate chip banana cookies are egg-free.
3 people made this
Ingredients
Makes: 2 trays
- 100g unsalted butter
- 125g caster sugar
- 1/2 banana, mashed
- 1/2 teaspoon vanilla extract
- 200g self-raising flour
- 1 pinch salt
- 100g chocolate, chopped
Method
Prep:15min ›
Cook:10min ›
Extra time:15min chilling ›
Ready in:40min
- Preheat oven to 170 C / Gas 3. Line 2 baking trays with baking parchment.
- Cream the butter and sugar. Add the banana and vanilla, flour and salt and mix well. Fold in the chocolate.
- Roll into walnut size balls and and place in the fridge for 15 minutes.
- Flatten slightly and place cookies on the prepared baking sheet with ample distance between them. For a soft chewy cookie, bake for about 10 minutes. If you prefer them firmer, bake until lightly coloured for a few minutes longer.
