Easy energy balls

    (45)
    15 min

    My friend showed me this recipe for energy balls made with oats, honey, peanut butter, flaxseeds, chocolate chips and coconut. These are quick and easy to make and I'm obsessed with them! Serve chilled, if desired.


    3 people made this

    Ingredients
    Serves: 5 

    • 80g quick cooking oats
    • 60g coconut flakes or desiccated coconut
    • 130g peanut butter
    • 80g flaxseeds
    • 85g chocolate chips
    • 4 tablespoons honey

    Method
    Prep:15min  ›  Ready in:15min 

    1. Stir oats, coconut, peanut butter, flaxseeds, chocolate chips and honey together in a large bowl until well-combined. Roll into golf ball-size balls.

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    Reviews & ratings
    Average global rating:
    (45)

    Reviews in English (32)

    by
    11

    Easy Energy Balls Haiku: "Cinch & fun to make. (Wet your hands when rolling balls, cause it's so sticky!)" My daughter and I enjoyed making these together, and other than using 1/4 c. ground flax and 1/4 c. chia seeds instead of the full half cup of flax seeds, kept everything the same. Couldn't bring myself to roll them as large as golf balls b/c they pack a punch - energy, and crazy-filling. Ate one b4 jumping rope and added 10 min. onto my jam. Not to mention that they taste crazy delicious. I also used mini chocolate chips rather than regular size b/c I don't think the balls would've held together quite as well w/ the bigger chunks. Recipe doesn't specify to refrigerate or freeze which is my only complaint - wondering where and how long they keep ...  -  02 Apr 2015  (Review from Allrecipes US | Canada)

    by
    6

    Good recipe and addicting. Changed a few things, used chunky natural peanut butter, mini dark chocolate chips and 1/3 cup of ground flax seeds ( that's what i had). Ate two while making them. WOW!! I can see this with other chips and seeds. Thanks for the after workout or midday at work pick me up.  -  11 Apr 2015  (Review from Allrecipes US | Canada)

    by
    3

    Made with ingredients on hand like regular oats, and amaranth instead of flax seed. Still came out great! Yielded 12 balls.  -  29 May 2016  (Review from Allrecipes US | Canada)

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