Homemade coffee extract

    30 days 5 min

    Once in a while I come across a recipe that asks for coffee extract which I have a hard time finding. So I just make my own, very easy and friendlier to our budget than ordering it by mail. Note that it needs to sit for 1 month before you can use it.

    10 people made this

    Makes: 1 small jar

    • 2 tablespoons fresh coffee beans
    • 120ml vodka

    Prep:5min  ›  Extra time:30days  ›  Ready in:30days5min 

    1. Coarsely grind coffee beans or crush them in a mortar. Heat the vodka till steaming, then pour into a jar with the coffee beans. Let cool, then screw on the lid and let set at a cool place for 1 month.
    2. Strain through a fine sieve and discard coffee beans. Pour the extract back into the jar and close tightly. Store in a cool place (I keep it in the fridge).

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