Serve this baked Brie topped with sun-dried tomatoes and artichokes with crackers or slices of crusty bread.
This was a yummy twist on plain Brie.....didn't have the artichoke but was delicious even without it! Will be making this again! - 30 Nov 2014 (Review from Allrecipes US | Canada)
This recipe is to die for!!! I'm a brie-freak, but my husband doesn't like it. However, even my husband enjoyed this recipe! This is definitely a keeper! Thank you! - 08 Mar 2015 (Review from Allrecipes US | Canada)
Scrumptious! Great savory, baked brie recipe that goes well with crackers or bread. - 18 Dec 2014 (Review from Allrecipes US | Canada)