After trawling the web looking for a simple, delicious brownie recipe and having no luck, I decided to create my own. Simple to make, perfect for any occasion and great for kids to bake.
When baking the brownies, check at 25 minutes. If they look baked then use a knife to make a small incision into the centre. If the knife has raw mixture on it when removed continue to bake for another 10 minutes and check again. If the knife come out without raw mixture on it the brownies are fully baked.