Tender, thin crepes are filled with berry-flavoured cream cheese. They taste just like cheesecake! Perfect for a pancake day dessert, Mother's day or to treat your Valentine!
Was looking for something a little different to serve at a shower and this was a nice. For those who wanted something sweeter they were a hit. When summer arrives and fresh fruit is available I will give both strawberries and blueberries a try. I am certain I will do these again. - 18 Feb 2011 (Review from Allrecipes US | Canada)
our butter didnt stop foaming so we carried on anyway... and we used golden syrup and icecream instead of the cheesecake mixture... but the recipe for the crepes was lovely! we will definately do them again! - 19 Feb 2011 (Review from Allrecipes US | Canada)
awsome recipe i made this for my mom on mothers day ive never made crepes so i looked online and found that all you need is a small skillit the specialized crepe pan is not necicary - 18 May 2011 (Review from Allrecipes US | Canada)