Round pitta breads are topped with pesto, scrambled eggs, crispy bacon, mushrooms and fresh spinach in these hearty breakfast or brunch pizzas.
LOVED this!!!!! I didn't have all the veggies that it called for on hand, so I just used what I did have (which wasn't much, lol), and it turned out delicious! Really enjoyed the flavor combinations on this...a definite keeper~YUM, YUM, YUM!!!!!!!! Thanks for sharing. - 15 Jan 2016 (Review from Allrecipes US | Canada)
I always want to use exact recipe ingredients when making for the first time....but only had breakfast sausage. It was still great. Anytime I can contribute to household responsibilities is great. Right honey? Thanks for the inspiration. - 26 May 2018 (Review from Allrecipes US | Canada)
This is a lot of stuff to put on a pita bread - 15 May 2018 (Review from Allrecipes US | Canada)