A friend shared this recipe with us years ago and we have enjoyed it many times since. It's rich and decadent; always a treat.
My husband requested bread pudding so I tried this recipe and he loved it. - 21 Jul 2008
People were asking to take some of this home with them. I added the bourbon earlier in the instructions in order to reduce the strength of the taste. - 21 Jul 2008
This is a truly decadent pud. Worth every minute of your time and effort! I received rave reviews with many wanting a second serving. Thanks Jack! - 21 Jul 2008