Mini rose-flavored pavlovas are filled with whipped cream and decorated with dried rose petals to make these gorgeous treats. You can store them in an airtight container for several days (without whipping cream) and decorate them whenever you want. Add food colouring to the whipped cream if desired.
You can find dried rose petals and rose extract in speciality cake shops or online. To make rose petal powder, grind 1 to 2 tablespoons dried rose petals in a grinder.