About this recipe: You could face anything after this hearty breakfast of eggs, mushrooms and tomatoes fried with bacon and butter. Slices of Irish soda bread are pan fried and served on the side.
I weigh 100kg and that is a 1 person breakfast. Damn good. Damn tired now. - 07 Mar 2013
It is not authentic until you add black and white pudding as well as baked beans (which I really hate on my breakfast to be honest). This is more an "Irish American breakfast". Not bad but not Irish. I went to culinary school in Ireland and really....it NEEDS black and white pudding. - 28 Jun 2005 (Review from Allrecipes US | Canada)
Very authetic and quite similar to breakfast I once had in an Irish bed n'breakfast. Since I could not find back or Irish bacon as it is sometimes called, I used meaty slices of ham. To help keep the eggs whole and seperate, I fried the tomatoes and mushrooms in a seperate frying pan to make things easier. I garnished the plates with shredded good-quality Irish cheddar. - 17 Nov 2005 (Review from Allrecipes US | Canada)