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23 people made this
About this recipe:
Who says you can't enjoy brownies on Passover? These ones are rich and chocolaty!
300g caster sugar
225g butter, melted
6 tablespoons matzo meal
125g chopped walnuts (optional)
115g plain chocolate, melted
1 tablespoon butter, softened
1/8 teaspoon water
- Preheat oven to 180 degrees C (gas mark 4). Grease a 20cm square baking tin.
- In a medium-size mixing bowl, blend eggs, sugar and butter. Mix in matzo meal, cocoa powder and walnuts (if desired). Transfer batter to prepared baking tin.
- Bake at 180 degrees C (gas mark 4) for 30 minutes.
- In a small mixing bowl, blend chocolate, butter and water. Spread over cooled brownies.
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