Cherry Chicken Lettuce Wraps

29saves
25min


261 people made this

About this recipe: Crisp lettuce leaves make a crunchy and refreshing wrapper for the fruity chicken mixture.

Barry

Ingredients
Serves: 6 

  • 2 tablespoons vegetable oil
  • 1 tablespoon minced fresh ginger root
  • 600g (1lb 6oz) chicken breast chunks
  • 2 tablespoons rice vinegar
  • 2 tablespoons teriyaki sauce
  • 1 tablespoon honey
  • 450g (1lb) fresh cherries, pitted and halved
  • 175g (6oz) grated carrots
  • 3 spring onions, thinly sliced
  • 5 tablespoons flaked almonds
  • 12 lettuce leaves

Method
Prep:15min  ›  Cook:10min  ›  Ready in:25min 

  1. Heat 1 tablespoon oil in a large frying pan over medium high heat. Add ginger and chicken and saute until cooked through, about 7 to 10 minutes. Set aside.
  2. In a large bowl, whisk together remaining 1 tablespoon oil, vinegar, teriyaki sauce and honey until mixed together. Add chicken mixture, cherries, carrot, spring onion and almonds; toss together.
  3. To Serve: Spoon 1/12 of the chicken/cherry mixture onto the centre of each lettuce leaf; roll up leaf around filling and serve.

Similar recipes

Recently viewed

Reviews (0)

Write a review

Click on stars to rate

More collections