Chocolate and walnut banana bread
(2)
1 hour 30 min
A sweet and delicate banana bread made from ripe bananas with flecks of walnut and dark chocolate.
Magster
2 people made this
Ingredients
Makes: 1 loaf
- 3 very ripe bananas
- 50g butter, melted
- 2 eggs, separated
- 200g caster sugar
- 300g plain flour
- 2 teaspoons bicarbonate of soda
- 250g walnuts, finely diced
- 100g dark chocolate, finely diced
Method
Prep:40min ›
Cook:50min ›
Ready in:1hr30min
- Preheat oven to 180 C / Gas 4. Lightly grease a loaf tin.
- Mash the bananas and combine with melted butter and egg yolks; mix well. Beat the egg whites until fluffy; add the sugar and continue beating until sugar has dissolved and mixture is stiffer.
- In a mixing bowl, combine the flour and bicarbonate of soda; add the mashed bananas and mix well. Gently fold in the beaten egg whites. Add walnuts and chocolate; mix gently.
- Transfer cake mixture to the loaf tin. Bake for 50 minutes in preheated oven. Let cool and garnish with prepared chocolate sauce and sliced bananas.
