Fennel and celery salad
2 hours 20 min
This is a thinly sliced celery, fennel, red onion and parsley salad, simply dressed with lemon juice and olive oil.
Danielle
2 people made this
Ingredients
Serves: 4
- 3 stalks celery, thinly sliced on the diagonal
- 1 fennel bulb - trimmed, cored and thinly sliced
- 1/3 red onion, thinly sliced
- 1 tablespoon chopped fresh parsley
- 1 lemon, juiced
- 2 tablespoons olive oil, or more to taste
- salt and ground black pepper to taste
Method
Prep:20min ›
Extra time:2hr ›
Ready in:2hr20min
- Combine celery, fennel and red onion in a bowl. Mix in parsley. Add lemon juice, olive oil, salt and pepper. Mix together and let sit for 2 hours or more for flavours to develop.
