Chocolate Chip Cream Cheese Muffins

Chocolate Chip Cream Cheese Muffins


102 people made this

About this recipe: Only one word for these muffins: DELICIOUS!


Serves: 12 

  • 1 (200g) tub cream cheese, softened
  • 55g butter, softened
  • 1 egg, room temperature
  • 125ml single cream
  • 1/2 teaspoon vanilla extract
  • 250g plain flour
  • 100g caster sugar
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 50g chocolate chips

Prep:10min  ›  Cook:20min  ›  Ready in:30min 

  1. Preheat oven to 200 C / Gas mark 6. Lightly grease 12 muffin cups or use paper cases.
  2. Beat cream cheese and butter together until fluffy. Beat in egg, cream and vanilla. Combine the flour, sugar, baking powder and salt. Stir flour mixture into cream cheese mixture until flour is moistened. Fold in chocolate chips. Spoon batter into prepared muffin cups filling them 3/4 full.
  3. Bake in preheated oven until tops are golden, about 20 minutes.

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Reviews (2)


Just made these with my stepdaughter and they're going down a treat. Really light and fluffy! - 01 Dec 2012


Delicious muffins and very quick recipe! - 15 May 2010

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