Marzipan table decoration

    15 min

    This is a very simple edible table decoration for Christmas. I like reindeers running across our table but instead you can also cut out other shapes such as a Christmas tree, large stars, angels etc.


    1 person made this

    Ingredients
    Serves: 8 

    • golden or white marzipan
    • icing sugar
    • aluminium foil
    • wide red or green gift ribbon

    Method
    Prep:15min  ›  Ready in:15min 

    1. Dust your work surface with icing sugar. Roll out the marzipan to about 1cm thick and cut out reindeer with biscuit cutters.
    2. Place each reindeer on a small piece of aluminium foil or other food safe paper. Brush off any excess icing sugar with a pastry brush.
    3. Place ribbon in the centre of the table, and place a reindeer or another Christmas decoration (I used small fir twigs) at equal distance from each other over the entire length of the table.

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