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Date loaf cake
(79)
1 hour 10 min
Very much like a sticky date pudding - nice and moist, and made without eggs.
JOAN
347 people made this
Ingredients
Serves: 12
- 180g dates, stones removed and chopped
- 200g dark brown soft sugar
- 55g butter or margarine
- 250ml boiling water
- 220g self-raising flour
- 1 teaspoon bicarbonate of soda
- 2 teaspoons vanilla extract
Method
Prep:25min ›
Cook:45min ›
Ready in:1hr10min
- Preheat the oven to 200 C / Gas mark 6. Grease and flour a 23x13cm loaf tin.
- In a large bowl, combine dates, brown sugar, margarine and boiling water. Let stand 15 minutes. Stir in flour, bicarb and vanilla. Pour batter into prepared tin.
- Bake in the preheated oven for 45 minutes. Allow to cool.
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Reviews & ratings
Average global rating:
(79)
Reviews in English (76)
24
Fab!! - 02 Oct 2011
12
Really easy to make, tasted delicious - will add this to my favourite recipes! - 14 Mar 2012
12
Very moreish - will definitely make again! Easy to make too! - 18 Feb 2012
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