About this recipe: A creamy mix of chorizo, sun-dried tomato pesto and pasta - a delicious midweek meal. I sometimes like to add some chilli for some heat. You can add dried chilli flakes or chopped fresh chilli to taste.
We really enjoyed this, easy and tasty! Everyone should try this, we added mushrooms and left out the parmesan and still excellent. - 11 Jan 2012
loved this!, it was quick, easy, cheap and delish! - 08 Oct 2011
Delicious and dead easy. I skinned the chorizo before slicing it and served the dish topped with shredded basil leaves. - 11 Jan 2011