About this recipe: A lovely treat at the end of a nice meal or after Christmas dinner! Freshly brewed coffee gets a little added zip from Irish whisky and Baileys.
Used different ingredients. If you sprinkle the nutmeg just so over the whipped cream, it looks really pretty and it goes down really well! - 07 Aug 2008
Potent stuff. My husband and I enjoy our alcohol, but this was too much for us. I prefer it with just the Irish cream and passing on the additional whisk(e)y. - 31 Mar 2012
This is such a perfect winter after-dinner drink. It works well in hot chocolate, too. - 07 Aug 2008