A deliciously healthy and alternative salad - a great way to get your vegetables! Serve with good cheese and crusty bread for a sophisticated lunch.
If I were to try this again I would probably sautee the eggplant. Mine didnt come out very good at all. I think I will try it again but without the eggplant and with large portabellos sauteed. Otherwise this recipe isnt so bad. Just needs some tweeking. - 17 Aug 2006 (Review from Allrecipes US | Canada)
I thought this recipe was fantastic! Husband and I both loved it! Will make it a main dish at our house. - 01 Mar 2009 (Review from Allrecipes US | Canada)
Delicious! I would suggest adding some roasted pine nuts. This makes a great sandwich. Thank you for the recipe. - 26 Jan 2016 (Review from Allrecipes US | Canada)