In my humble opinion, this salad dressing with safflower oil, lemon juice, tamari soy sauce, garlic and nutritional yeast is the best salad dressing. I always have a bottle of it in the fridge.
V
virginie
2 people made this
Ingredients
Serves: 16
250ml safflower or soya oil
100ml lemon juice (about 2 large lemons)
3 tablespoons tamari soy sauce
1 large garlic clove, crushed
4 tablespoons Engevita® yeast flakes
Method Prep:5min › Ready in:5min
Place all ingredients in a jar and close with lid. Shake vigorously till smooth. The dressing keeps in the fridge for about 2 weeks. Make sure to stir well before each use.