Sesame tofu dressing

    Sesame tofu dressing

    5saves
    5min


    3 people made this

    About this recipe: This healthy and versatile dressing is superb when drizzled over a salad or barbecued meats, and also acts as an excellent dip for toasted pitta. Tofu can be soft or firm, but do not use extra firm tofu. For a little heat, try adding a small amount of wasabi before blending.

    Ingredients
    Serves: 12 

    • 175g (6 oz) tofu, drained
    • 250ml (8 fl oz) low fat natural yoghurt
    • 2 tablespoons toasted sesame seeds
    • 1 tablespoon soy sauce
    • 1 tablespoon distilled cider vinegar
    • salt to taste

    Method
    Prep:5min  ›  Ready in:5min 

    1. Place the tofu, yoghurt, sesame seeds, soy sauce, vinegar and salt in a blender. Blend until smooth.

    Tip:

    Especially if you're not keen on salt, omit it in the first step before blending. Blend all of the other ingredients, taste, and then add salt to your liking.

    Recently viewed

    Reviews (0)

    Write a review

    Click on stars to rate