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About this recipe: Serve this lightly curried side dish as a stunning accompaniment to either plain or spicy dishes. If there is any left over, serve it as a filling for a jacket potato.
*Other vegetables could be used, such as sliced leeks or small broccoli florets in place of the courgette, and petits pois instead of the beans.
*This dish makes a good accompaniment to serve with grilled chicken or fish, or could stand alone as a vegetarian meal for two served with rice, naan bread and yoghurt raita.