This is a tasty recipe for chicken goujons - crispy and delicious, though they're baked and not fried! Great on their own as part of an easy supper, or use to top a green salad for a light main. You can also serve these as nibbles - just concoct a delicious dipping sauce, or drizzle with BBQ sauce.
only 1 thing ** there were no amounts for the celery salt,paprika - 11 Sep 2011 (Review from Allrecipes AU | NZ)
like other reviews, I have to say the instructions don't match the ingredients. There are no celery seed, paprika and fennel in the ingredients list so I didn't use them. These were bland. You could taste a hint of lemon but that was it. - 03 May 2013 (Review from Allrecipes AU | NZ)
no amounts for celery seed, paprika and fennel! - 26 Sep 2011 (Review from Allrecipes AU | NZ)