About this recipe: Keep a package of dried Chinese egg noodles on hand to make this family favourite dish of noodles, bacon and courgettes at a moment's notice.
Something else. I skipped the sunflower oil and just used the bacon dripping. i suggest doing this, b/c the bacon added most of the flavour. Also next time i'm thinking of added some scrambled egg. - 24 Apr 2009
Quick and easy to make. However final product tasted a little plain based on this recipe. Will be adding more flavourings next time. - 13 Sep 2009
this was simple to make and the bacon adds loads of flavour, but next time i think i'll add some dried chilli, soy sauce and maybe another type of veg - like red pepper. good for midweek. - 24 Apr 2009