Waffles with grapes and almonds

    8 min

    A few fresh green grapes combined with flaked almonds transform plain waffles into a special breakfast or brunch.

    1 person made this

    Serves: 4 

    • 4 waffles
    • 20g unsalted butter
    • 2 tbsp flaked almonds
    • 200g seedless green grapes
    • 1 tbsp sugar
    • squeeze of lemon juice

    Prep:5min  ›  Cook:3min  ›  Ready in:8min 

    1. Heat 4 waffles in a toaster or under the grill according to the pack instructions.
    2. Meanwhile, melt 20g unsalted butter in a frying pan and add 2 tbsp flaked almonds. Stir for a few seconds, then add 200g seedless green grapes. Cook, stirring, for 2 minutes or until the almonds smell nutty and are lightly browned.
    3. Add 1 tbsp sugar and a squeeze of lemon juice and stir for a few seconds or until the sugar dissolves to glaze the grapes. Serve the fruit and nuts on the waffles.

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