Baked Autumn Apples

    Baked Autumn Apples


    236 people made this

    About this recipe: My dad's baked apple recipe.

    Serves: 4 

    • 4 cooking or tart apples
    • 85g brown sugar
    • 4 tablespoons butter
    • 2 teaspoons ground cinnamon
    • 1 tablespoon sultanas (optional)

    Prep:5min  ›  Cook:15min  ›  Ready in:20min 

    1. Preheat oven to 180 degrees C (Gas Mark 4).
    2. Cut out the core from top of the apple, leaving a well. Do not cut all the way through. Stuff each apple with 2 tablespoons brown sugar and 1 tablespoon butter. Alternatively, you can cut the apples into quarters and remove the pips. Place in a shallow baking dish and sprinkle with cinnamon and sultanas.
    3. Bake in preheated oven for 15 minutes, until sugar begins to caramelise and apples are tender.

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