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About this recipe: Obatza ia a German Cheese based snack. It is often served as a light lunch or light meal, but I usually serve it as an appetizer There are many variations. This one is simple and easy.

kenbac County Dublin, Ireland

Serves: 8 

  • 250g cream cheese (Philadelphia or similar if fine) at room temperature
  • 5/6 spring onions
  • 2 tsp paprika (heaped)
  • salt and black pepper

Prep:20min  ›  Ready in:20min 

  1. Put Cheese in a bowl. Finely chop spring onions and add to cheese - include green parts as it give a nice appearance. Add Paprika, Salt & Black Pepper. Mix with a fork until all ingredients are well mixed through and it is smooth.
  2. Place in serving dish and refrigerate for a couple of hours. Serve with brown bread or French (Melba) toast.

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