About this recipe:This is my mum's recipe. Let's just say, you'll never look at peas the same way again...they are sooo good.
2 tablespoons olive oil
1 onion, chopped
2 cloves garlic, minced
500g frozen garden peas
1 tablespoon chicken stock
salt and freshly ground pepper to taste
Add to shopping list
Turn this recipe into a shopping list you can print, email, view on your mobile or shop online. It's free! Powered by Whisk.com
Method Prep:5min › Cook:15min › Ready in:20min
Heat olive oil in a frying pan over medium heat. Stir in onion and garlic; cook about 5 minutes. Add frozen peas, and stir in stock. Season with salt and pepper. Cover, and cook until the peas are tender, about 10 minutes.