About this recipe: My husband and I love seafood, especially lobster. So I found a new way to prepare one of our favourites. It makes for a very special dinner. Enjoy!
Wow!!! Excellent directions, especially for me. Ive never cooked lobster before, and this was very direct and easy, and incredibly delicious! Family loved it, very tender yet flavorfull! - 04 Jun 2008 (Review from Allrecipes US | Canada)
Way too salty for our taste -- a pinch of salt would have been more appropriate than a teaspoonful! I used fresh tarragon, the flavor was good, other than the salt. Also with so much butter in the stuffing, the oil is not needed. Okay but nothing memorable - 01 Jan 2010 (Review from Allrecipes US | Canada)