Allrecipes UK | Ireland
Recipe search
 (or search by ingredients I have)
>
Views: 3152
Last updated: 05 Aug 2009

Orange Rhubarb Jam

Recipe by: CHOLLOW  |  Photo by: Allrecipes
  • (1)
  •   Easy  
  • Ready in: 55 mins
Orange Rhubarb Jam
add photo
more photos
Reviews  (1)
|
Tweaks  (0)
Added to favourites by 7 cook(s)
  • Prep: 10 mins  Cook: 45 mins
  • Serves: 32
A Rhubarb lover's delight! Rhubarb jam, pure and simple. This jam also freezes well, but it will probably get eaten up before making it to the freezer! Fabulous!

Recipe provided by:

Allrecipes

Ingredients

1.2kg fresh rhubarb, chopped
400g caster sugar
2 teaspoons grated orange zest
80ml orange juice
125ml water

Preparation method

1. In a saucepan, combine the rhubarb, sugar, orange zest, orange juice and water. Bring to the boil, then cook over medium-low heat for 45 minutes, stirring occasionally, or until thick. It will thicken more as it cools. Ladle into hot sterile jars, and seal with lids and rings. Store in the refrigerator.

Related categories
Categories can only be added by the recipe submitter and Allrecipes editors. Click to find more recipes in these categories.
Tags
Tags can be added by any Allrecipes members to help other home cooks find this recipe. Click to find more recipes with this tag.

Add one tag at a time in the box below.

  Tweaks

    

What did you do? 


    
>
›› More Reviews & comments (1)

Reviews & comments Reviews & comments

    

Add a review or comment.

Click emoticons to add.

:x :) ;) :( :’( :-/ :P :-d =D>
Rate this recipe.

You must make this recipe to give it a star rating and difficulty level. Did you make this recipe? YES

How would you rate it overall?

Not great
Excellent
How difficult was it to prepare?
Easy 
 Challenging
    
>
  •     

    Review: crazypeanut

    This is the first jam I have ever made and it was lovely. Easy to make, but does take longer than 45 mins to make the right consistency

    Posted: 04 Aug 2009 Easy

        
    >
History

Want to see where you've been?

 
 
 
ALL RIGHTS RESERVED ©2009 Allrecipes.com
Allrecipes International:   Australia/NZ . Brazil . China . France . Germany . Japan . Mexico . Netherlands . Québec . Russia . SE Asia . USA/Canada
ReadersDigest.co.uk