About this recipe: Sometimes what's simplest is what's best! You don't have to serve these traditional pancakes with sugar and lemon of course, but I still love this classic combo, especially for Pancake Day!
To keep the pancakes warm while you're cooking, stack them between greaseproof paper and place them covered with a tea towel in an extremely low oven.
Check out our How to make pancakes guide to get the inside scoop on pancake perfection!
Not sure about this recipe, the butter made them really oily and weird they were okay but i don't think i'd use this recipe again. - 21 Feb 2012
- 08 Mar 2011
This was my first time making English style pancakes and they were so easy and delicious! The hardest part was converting grams to ounces, since that what we use in the US. Kids loved them and hubby said they were just what he remembered from his childhood. Thanks for a great recipe! - 08 Mar 2011