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‹Swipe
Cheesy mince macaroni
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4
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7reviews
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68saves
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55min
Ingredients
Serves: 5
- 1lb minced beef.
- 1 onion
- 250g dried pasta
- 800g tin Heinz Tomato Soup
- Grated cheese
Method
Prep:15min › Cook:40min › Ready in:55min
- Brown mince and an onion in a pan. Boil pasta, any type. Layer mince and pasta in a casserole dish, then pour over tomato soup. Finish with grated cheese. Place in preheated oven, 180 degrees, for approx 40 mins.
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Reviews (7)
2
by Liz07
Hi, Preparing this for the grandkids. Can anyone tell me if this can be put in the freezer. - 23 Sep 2011
2
by Keri
added an other ingredient:I added one tbsp of garlic puree,just to give it that little bit extra flavour! - 09 Sep 2011
1
by NeenaBakes
This recipe is so great for kids and adults! it was really tasty and my kids, aged 4years asked for seconds! Amazing! i added peppers, paprika, garlic and thyme for added flavour. It was delicious. thanks. - 05 Oct 2010
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