This is an easy recipe that can be adapted to use many different flavours. Try adding lemon zest or treacle or syrup or dried fruit. It is lighter than the normal suet puddings. As always, serve with warm custard.
Something else. i put golden syrup in the base of the bowl, and added sultanas to the mixure. yum yum - 18 Nov 2010
I found that it didn't cook the pudding through by the time given so I finished cooking the pudding in the microwave. - 06 Oct 2008
great receipt, very tasty and simle to make. no excuse to mess this up. and i'm a man - 18 Nov 2010