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About this recipe: This is a delicious combination of red peppers, tomato sauce and minced chicken layered with matzah. Seasoned with plenty of fresh basil it is a tasty treat. In addition, for those who have nut allergies this is nut free!
This lasagne freezes well. I always find that if I can prepare a few ready made meals for Pesach, a little less time is spent in the kitchen, otherwise with a big family and guests as soon as one meal is finished, I am busy preparing the next! For more ideas, visit my website, www.jewishcookery.com