Basic Lasagne
REMEMBER! You can add but cannot take away....
Ingredients
Serves: 12
- 1 tablespoon olive oil
- 680g minced beef
- 1 onion, diced
- 8 mushrooms, diced
- 2 peppers, diced
- 2 cloves garlic, diced
- 1 tin of tomatoes
- salt
- pepper
- pinch of oregano
- 500ml white sauce
- 10 pasta sheets
- 150g grated cheese
Method
Prep:30min ›
Cook:50min ›
Extra time:1hr20min ›
Ready in:2hr40min
- Preheat oven to 200 C / Gas 6.
- Saute the onion and garlic in the olive oil until golden in colour. Add the mince and fry for 12 mins. Next add the peppers and mushrooms and fry for around 6 mins or until soft.
- Add the tomatoes, oregano, salt and pepper and leave to simmer. In a large greased ovenproof dish, layer a third of the mix and cover with pasta sheets, then pour a third of the white sauce over. repeat for 2 more layers. On the third layer sprinkle the grated cheese over the last layer of white sauce.
- Bake in the oven for 30 minutes. Slice and Serve with a salad or wedges.
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Reviews & ratings
Average global rating:
(10)
Reviews in English (12)
How much is one tin tomatos can you give me in gramms or kilogramms; thankyou - 12 Apr 2010
Something else. add 3-4 drops of tabasco for a little kick - 07 Mar 2011
Made this recipe last night, was absolutely lovely, this will be a definite favorite of ours now. Prepared the ingredients in the morning to cut the total time down, and cooked in the evening, was really great tasting! - 19 May 2012