Easiest Chicken Korma

    1 hour 1 min

    This recipe was a hit! My boyfriend loved it plus it's so amazingly easy to prepare. Enjoy, it tastes great!

    14 people made this

    Serves: 6 

    • 1 tbsp olive oil
    • 1 kg chicken breast diced
    • 1 large onion
    • 500ml chicken stock
    • 300g fresh mushrooms
    • 1 tbsp tomato puree
    • 2 tbsp hot curry powder
    • 2 tbsp mild curry powder
    • 2 large tins Nestle thick cream (fresh if prefered)
    • 25g raisins
    • 3/4 tbsp dessicated coconut
    • 1 tbsp salt
    • 1 tbsp pepper

    Prep:1hr  ›  Cook:1min  ›  Ready in:1hr1min 

    1. Heat oil and add chopped onions.
    2. When onion is soft add chicken, mushrooms, salt, pepper and curry powder. It is important to add the curry powder at first so that chicken really absorbs the flavour.
    3. Leave to simmer for twenty minutes. After this, add stock gradually along with the tomato puree.
    4. Bring to the boil and allow to simmer for another another 30 minutes.
    5. Add cream, bring to the boil and leave to simmer for ten minutes.
    6. Finish by adding raisins & coconut.
    7. Serve with Basmati rice or chips. Enjoy!

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    Reviews in English (1)


    Great recipes! Made it for my family and looks like I will be there takeaway chef now, even better than takeaway. Will defo recommend  -  25 Oct 2014