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13 people made this
About this recipe:
Watercress pesto: great with pasta, on sandwiches and in salads too!
1/2 clove garlic
85g watercress, rinsed and dried
80g freshly grated Parmesan cheese
2 tablespoons mayonnaise
- Place the garlic, walnuts, watercress, Parmesan cheese and mayonnaise into a food processor or blender. Pulse until a finely chopped paste has formed.
Used different ingredients.
I would suggest adding lime juice and oliver oil instead of mayonnaise.
- 04 Feb 2010
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