Delicious French Salad Dressing

Delicious French Salad Dressing


10 people made this

About this recipe: Liven up your salads! This is a super quick recipe for making a delicious dressing that I learnt whilst studying in France. It'll make fresh leaf salads more exciting and it is easily adaptable to make it your own!

Serves: 2 

  • 6 tablespoons extra virgin olive oil
  • 2 tablespoons balsamic vinegar
  • salt and black pepper to taste
  • 2 teaspoons French mustard (Maille Dijon Originale)

Prep:2min  ›  Ready in:2min 

  1. Start with a little seasoning - add salt and pepper to a glass. Add the oil, followed by the balsamic vinegar. Add the mustard and mix until it has a lovely creamy consistency. That's it!

Cook's note

For a twist - try adding a little dried basil, or use a nut oil instead of olive oil. Always use 3 parts oil to 1 part vinegar - and put the oil in first!

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