Brownies

    Brownies

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    19 people made this

    About this recipe: This brownie recipe is one of the easiest ways of making brownies. Enjoy!

    Delhi, India

    Ingredients
    Serves: 6 

    • 275g plain flour
    • 1/2 teaspoon baking powder
    • 125g cocoa powder
    • 250g butter
    • 800g caster sugar
    • 1/2 teaspoon vanilla extract
    • 1/2 teaspoon salt
    • 3 eggs
    • 200g walnuts

    Method
    Prep:20min  ›  Cook:40min  ›  Ready in:1hr 

    1. Sift flour, baking powder and cocoa powder.
    2. In a bowl mix butter, vanilla extract and sugar until creamed. Add the salt.
    3. Now gradually mix in the eggs ane by one and add the flour and fold well to form a smooth mixture.
    4. Add 3/4 of the walnuts and mix well.
    5. Grease a baking tin and pour the mixture. Sprinkle the rest of the walnuts over top.
    6. Bake in a moderate oven for 30-40 minutes or till done.

    Editor's note

    This recipe was edited by Allrecipes staff to include measurements familiar to UK and Irish cooks.

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    Reviews (9)

    ruthsteapotdesigns
    25

    Altered ingredient amounts. I'm wondering if the 800g of caster sugar was a mistake so put in 250g same amount as butter and added chopped up bits of white choc instead of the walnuts ooohhhh yummy!!!!! - 26 Sep 2009

    ruthsteapotdesigns
    12

    thought the amount of caster sugar was way too much so put the same weight as the butter and worked well I also added chopped white chocolate instead of walnuts lovely! - 26 Sep 2009

    by
    8

    i also halved the amount of sugar i put in and they turned out fantastic!! nice and delicious gooey consistency =) - 15 Feb 2012

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