About this recipe: A cherry crisp using sour cherries that has an oaty crunch topping. This is delicious warm from the oven with custard or ice cream. Fresh, frozen or tinned cherries may be used.
Altered ingredient amounts. More oats or less butter needed for the topping as this turns out more like flapjack than crumble - 14 Jun 2009
what a brilliant use of fresh cherries. my family love cherries, and this was a nice way to use them so easy too. Highly recommended! - 20 Jun 2011
This was a lovely treat for the family. So easy to make and so much better than a bought one. Will be telling all my friends about this one. - 06 Aug 2016